
These turkey meatballs were a fantastic hit with the kiddos, and little did the kids know that these are far healthier for them than the pre-cooked frozen meatballs that can be bought at the store – it’s a bonus that these are also cheaper to make at home!
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This stew is an excellent source of vitamins A, B1, B2, B3, B6 and B12, magnesium, iron and zinc. It’s also great for those weeks when your evenings are busy, simply prep this meal in the morning, then pour stew into the slow cooker – dinner will be ready and waiting when you get home!
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